南京板鸭

产品介绍

　　南京板鸭迄今已有500多年的历史，明朝初年起就以其醇、香、酥、嫩、鲜回甜而畅销大江南北，到了清朝每年板鸭上市都要一批的上京进贡给朝廷享用。直到今天各地游客到了南京，大都要捎上几只回家品味或馈赠亲友----某种程度而言，好人缘板鸭已经成了南京板鸭的代名词。
　　 Nanjing pressed sated duck have a history of more than 500 years already so far,from the will it be the early years Ming Dynasty with alcohol,fragrant crisp soft fresh to go back sweet selling well great river north and south its,arrive annual pressed sated duck to is it want first-selected one going to Beijing is it give the imperial court enjoy to pay tribute best to list Qing Dynasty.Regional visitors reached Nanjing until today,mostly take sevral with you and come back home to sample or present relatives and friends--A certain degree but the speech,the popularity pressed sated duck has already become the pronoun of the pressed sated duck in Nanjing.

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